How to Cut a Pineapple into Rings. … Mayo is a popular condiment for sandwiches and often used as a base for salad dressings and sauces. Place pineapple chunks on a baking sheet lined with parchment paper, not touching. Slice off the skin and spikes. Cut off the skin. Store your cut pineapple in an airtight container in the fridge and enjoy all week long. First, peel the pineapple (check the previous step). Summary Pineapple can be cut into slices by first lopping off the crown, rind, and eyes, then chopping to your desired thickness. Now cut off rings. You’ve bought a passion fruit at the store, but how are you supposed to eat it? To make pineapple rings, turn the peeled pineapple onto its side and cut it into 2cm slices. After removing the crown, place the corer over the center of the fruit, press down, and twist the handle until your device reaches the base. Sidoti says. From top to bottom. How to cut a pineapple into rings Place the pineapple on its side on your cutting board. Follow Sidoti's simple steps when cutting a pineapple. The logomark and logotype for the Apartment Therapy brand. Half a ring, whoops, okay. Into slices. Get the best food tips and diet advice every day. Whether you cut rings, quarter rings or pieces, cut pineapple … ways to slice the fruit properly, no mess required. One pineapple ring should yield about 6 –8 chunks. Step 7 – Cut Into Chunks: From the rings … Try resting your pineapple on its side, turning the fruit each day, to prevent its juices from pooling at the bottom (10). Note: Rings, half rings or quarter rings will take longer to dry and to re-hydrate. Then, cut out the center with a paring knife. Of course, if you have a pineapple … You can also store a ripe pineapple in a plastic bag in your refrigerator. Learn the best ways to clean and store…. To cut out the core, stand each piece upright and use your knife to slice downward. You will want to remove the plume of the pineapple from the fruit. Using a sharp chef’s knife, cut them both off about a half inch into the pineapple. Place the pineapple on its side. First, follow the steps for making pineapple spears, then chop them into smaller chunks. and cut fruit into rings by slicing straight down width-wise, thickness to taste. Once again, cut the top and bottom end of the pineapple, peel off its skin, and removes the eyes. Whole, ripe pineapples can be stored at room temperature but should be eaten within 1–2 days. Lay the pineapple on a chopping board and slice off moderately thin discs of the fruit. Cut from one end to the other, forming large coins. The rings can easily be grilled or baked, as well as used as they are for upside-down cake. Peel, slice, and core the pineapple. Smaller pieces are best for adding to recipes and using on the trail. Stand the pineapple upright on the cutting board on it's base. You can also use a pineapple corer to simplify this process. Mangoes are sweet and delicious, but their large pit makes them difficult to slice. And now I'm cutting it into the rings. There are many pineapple benefits you may not know about. However, a pineapple's tough shell and intimidating leafy crown shouldn't deter you from including the nutritious fruit in your daily diet. Now cut away the inside with a knife. If you want to dry the pineapple in chunks, cut vertically, separating the flesh from the hard center, then cut into thin chunks. "Cut the pineapple in half and then halve that half. Using a Chefs knife go ahead and cut straight down through the pineapple to remove the plume. © 2020 Galvanized Media. You can also use a pineapple corer to simplify this process. © 2005-2020 Healthline Media a Red Ventures Company. All rights reserved. Find out how pineapple stacks up on the glycemic index and how to add it to your…, Fruits and vegetables are an important part of a healthy diet — but do you know how to handle them safely? Is It Safe to Eat Pineapple If You Have Diabetes. To prepare a pineapple, you should first remove its rind and leafy, sharp crown. This will extend its shelf life to nearly a week. Learn about the healing properties of pineapple juice, and discover pineapple juice remedies for your cough. Using your knife, cut each half of the pineapple again from the top down through the center of the core. Much like cutting a mango or a watermelon, slicing your pineapple into edible chunks can be quite challenging if you've never done it before. Place the pineapple on its side on your cutting board. One pineapple ring should yield about 6 –8 chunks. To do so, … Finally, lay the pineapple back on its side and cut it into thick slices. Pineapple spears are a perfect on-the-go snack. The symptoms of pineapple allergy may be mild or severe. Sofia Kraushaar 2. To simplify the process, you can even use a device called a pineapple corer. In addition, you can freeze cut pineapple in freezer-proof containers for up to 12 months (11). The first step in learning how to cut a pineapple is to lay it on its … Say goodbye to inflammation and hello to a tasty tropical treat. This step, personally, is the most gratifying step as it finally allows you … For chunks or spears, cut the pineapple straight down the middle. With a sharp cook's knife, slice off the top crown and about a half-inch of the top of the pineapple. Core the Pineapple Rings Use a 1 1/2- to 2-inch round cookie cutter to cut out the core from the center of each slice. Then use a knife or apple corer to remove the core. In this video, you’ll learn how to cut up a pineapple, including tips for removing the skin and tough inner core. Cut the halved pineapple lengthwise again to make spears. To create spears, start by removing your pineapple’s crown, skin, and eyes using one of the methods described above. 3. There are a couple of ways to remove the pineapple’s core. Instead of chopping off the crown, remove it by cutting along the perimeter of the uppermost segments. Give several methods a go to see which ones work best for you. Insert a wooden skewer in the middle of a spear and use it to grill on BBQ or serve it as it is. Summary To create pineapple spears, remove the fruit’s inedible parts, cut it vertically into four long wedges, then remove the core and cut it lengthwise into long strips. It’s also a great source of bromelain, which may ease digestion, boost immune health, and reduce arthritis symptoms (1, 2, 3, 4, 5). With a chef's or paring knife cut into the pineapple on a V angle on each side … Summary Pineapple rings can be made by slicing the fruit into discs and using a knife or apple corer to remove the core from the fruit. Once you’ve peeled the pineapple, place it on its side to chop off the base. It’s possible for symptoms to appear immediately or up to several hours after coming into…, Pineapple can be the perfect sweet treat — even if you have diabetes. Here’s what you need to know about adding pineapple to your little one’s diet. Use a small, round cookie cutter or biscuit cutter to remove the core from the center of each piece. That's how it's done. What’s more, this enzyme is thought to speed recovery after surgery or strenuous exercise — and may even protect against certain types of cancers (6, 7, 8). Then, use your thumb to apply pressure on each hexagon, pushing each separate fruit away with your fingers. If you have a very ripe pineapple, you may be able to tug off bite-sized pieces instead of cutting it with a knife. Pineapple chunks can be a great addition to desserts and smoothies or a simple garnish atop oatmeal, pancakes, or yogurt. Cut the core out of each round to turn them into rings. For pineapple rings, lay the pineapple on its side, and carefully cut it into round discs of whatever width you want. Lay the peeled pineapple on its side horizontally and slice. Cut the pineapple into quarters. EatThis.com is part of the AllRecipes Food Group. Pineapple (Ananas comosus) is a popular tropical fruit with a spiky exterior and sweet taste. Start by laying your pineapple on its side, trying to find the most stable angle so the fruit can lie relatively flat. Summary To make a pineapple boat, remove a thin, lengthwise slice from the rind and scoop out its flesh. It’s rich in nutrients and beneficial compounds that may reduce inflammation and fight disease. Place the fruit on a cutting board and lay the pineapple on its side. Method #4: To Get Perfect Pineapple Rings. Slice the flesh into cubes and scoop them out using a large spoon. Do this for all four parts. Use a sharp chef's knife or a serrated knife to trim off the top, being cautious with the stiff, pointy leaves. Got it done. Finally, unwind it to extract the cored pineapple spiral before cutting it into chunks. These individual specimens are what create the hexagonal sections visible on the fruit’s rind (9). Sometimes you don't care about the photo opp. Use a Chef's knife to cut the skin off the pineapple, making sure not to cut too deep. Cut the crown and the stem off. Chunks are usually used in making sauces, blending into a puree or juice OR as a salad ingredient, or as part of a marinade mixture. On those terms, cut your pineapple into simple chunks by following this advice: Pro tip from Sidoti: If you're looking to serve a pineapple for dessert while also impressing your guests, try this hack. Once you have smaller rectangular-like slices, you can the fruit crosswise into chunks. Then, stand the fruit up and slice it in half, then into quarters. Next, cut the pineapple lengthwise into quarters with two cuts in an X shape. 1. Here are 8 impressive…. At this point you have four pieces of pineapple that sort of resemble a triangle shape. Apartment Therapy is full of ideas for creating a warm, beautiful, healthy home. Summary Make pineapple chunks by cutting pineapple spears into smaller pieces. This will depend on how you’ll be using the pineapple. It may be daunting, but how to cut a pineapple isn't as hard as it may seem—once you learn the right method. This summer, try these three anti-inflammatory pineapple smoothie bowls. 8 Impressive Health Benefits of Pineapple, 3 Anti-Inflammatory Pineapple Boats You Need to Jump on Board With, Debra Rose Wilson, Ph.D., MSN, R.N., IBCLC, AHN-BC, CHT, Do You Have a Pineapple Allergy? Next, slice a 1–2-inch (2.5–5-cm) layer off the opposite side of the fruit without removing any of the crown. Healthline Media does not provide medical advice, diagnosis, or treatment. However, pineapples have a notoriously tough rind and can be difficult to cut and prepare. The core runs through the center of the fruit and tends to be fibrous, which some people dislike. Cut the ring-shaped pineapple cuts into halves and cut them further into smaller pieces. For pineapple rings, lay a thick slice of pineapple on the board and cut the core out using a small round cookie cutter. Thickness is dependent on your taste. To create rings, remove the inedible parts as outlined above and cut the fruit into slices that resemble circular discs. Simply cut the pineapple as directed and cut into small pieces. All Rights Reserved. If you're craving the tropical plant and want to reap its benefits, learn how to cut a pineapple with these easy-to-follow tips from Chef Claudia Sidoti, Head Chef and Recipe Developer at HelloFresh. We think it lets people know you used a fresh and delicious pineapple! To make pineapple chunks, cut the pineapple into rings, then cut … Chef Claudia Sidoti shares two (super easy!) If you want your pineapple to be dried in rounds, slice the pineapple horizontally and thinly. Not only is pineapple delicious, it has also been linked to many benefits, including improved digestion and boosted immunity. Pineapple rings have the tough core of the fruit removed. After chopping off the crown and base, stand the fruit up and cut the rind away in 1/2-inch (1.25-cm) strips, slicing from top to bottom. To core the pineapple, cut out the center circle of each slice using a paring knife. Rest the pineapple on its side, then cut into wafer-thin slices for pineapple carpaccio or cut into thicker slices if you prefer. You can eat them raw, dip them in yogurt, or skewer them for grilling. Pineapple isn't just a sweet snack that upgrades your fruit salads and smoothies, it's also a prime dietary superstar. Cut the slices into two wedges and then cut the core off of their edges. With a sharp cook's knife, slice off the top crown and about a half-inch of the top of the pineapple. These make a great snack on their own but can also be grilled or barbecued with a little cinnamon or nutmeg. Slice chunks and then separate it from the peel. To make long pieces that are perfect for the grill, cut the quartered strips again into … Stand the pineapple upright on the cutting board on it's base. With a very ripe fruit, it may be possible to pop out each individual section using only your fingers. To prepare a pineapple, you should first remove its rind and leafy, sharp crown. For example, removing the core will be different for spears and chunks than it is for rings. For example, just one cup of pineapple packs in 206 milligrams of blood-pressure-stabilizing potassium, 28.9 milligrams of cold-busting vitamin C, and 86 milligrams of eye-protecting vitamin A. If your pineapple starts smelling fermented, it’s no longer good. Read on for step-by-step directions and recipes. Place over the core, push down firmly, then give it a twist to remove. Cut from one end to the other, forming large coins. Consider this hack the healthy equivalent to sabering a champagne bottle, and put it to use at your next soirée! How to cut pineapple rings? You can then fill this tropical vessel with a meal, snack, or dessert. Stagger the slices, and you'll end up with a gorgeous pineapple that is ready to serve—no plates or platters required!" This method tends to be messier and more labor-intensive but makes for an interesting option. For pineapple rings: Lay the pineapple on its side and slice into rounds. Repeat with the rest of the slices. How to Cut a Pineapple into Rings 1. Continue cutting until there is no skin left around the pineapple. This process exposes several firm, brown circles known as the eyes. Use a small round cookie cutter or melon baller to punch out the core of each slice. Prepping a pineapple for grilling means trimming the top and bottom, removing the skin, then slicing it and removing the core (although coring it can also be done before slicing it). Depending on the size of your pineapple, you will get 6-8 slices. Slice your pineapple in rings or chunks. You can extend its shelf life by refrigerating or freezing it. You’ll be left with a pineapple boat, which you can fill with the dish of your choice. Learn the Symptoms. Finally, cut the remaining wedges lengthwise into spears. Once peeled, lay the pineapple horizontally to chop off the base and cut the fruit into rings by slicing straight down width-wise. Our website services, content, and products are for informational purposes only. The outer edge of the pineapple is the sweetest part, so you want to keep that if you can. This article reviews whether mayo is safe when…. Learn the easiest and quickest way to cut a pineapple. Each slice should be 1/2-3/4” thick. Now, if you look at each slice, there is a core present at the center; run the knife around the edge of the core. It's okay to leave a few of the "eyes." Lay the peeled pineapple on its side horizontally and slice. To begin preparing your pineapple for pineapple rings, lay the pineapple on its side on a cutting board. Though their hard, spiky exterior may seem imposing, these fruits are easy to slice after you remove the inedible parts. Follow the same steps above to prepare your pineapple: top the pineapple, slice off the skin, the cut off the bottom. Place pineapple upright and slice the skin off on all side of the pineapple. Make the first cut. Babies can enjoy pineapple as a delicious, healthy treat. Pineapple is technically a multiple fruit, as it’s made up of several individual fruits that fuse to form a whole. Pineapples are delicious tropical fruits that offer a variety of health benefits. Use a corer or a small cookie cutter to remove the tough core of the pineapple. Summary You might be able to de-section a very ripe pineapple using only your fingers, though this process may get messy. To remove the stem, lay the pineapple sideways on your cutting board and with a sharp chef's knife, simply cut straight down and across the top of the pineapple. To do so, lay your pineapple on its side. Okay, so we're gonna ring a pineapple, the first thing. Sliced or diced pineapple should be kept in an airtight container in the fridge and eaten within 3–5 days. Here are 6 simple ways to cut a mango. Take a piece and set it up. Place in the freezer for 2 hours or until frozen, then place in … Alternatively, you can cut a little deeper into the fruit when you initially remove the rind — but this will waste some of the delicious flesh. Slice Off the Crown and Bottom Pineapple boats are a visually appealing vessel for fruit salads, frozen yogurt, and even savory dishes like fried rice and stir-fries. Fresh pineapple is so much better than canned! As the eyes are inedible, you’ll need to cut a V-shaped trench for each row of eyes, then pluck out that trench to remove them. First, peel the pineapple (check the previous step). Use a sharp knife to carefully cut away the skin from top to bottom, following the shape of the pineapple. Sometimes you just want to eat the fruit. Lay each wedge on its side and slice out the core. So don’t let the tough prickly skin keep you from the delicious sweet fruit inside. Then, cut around — but not through — the rind. Summary Ripe pineapples should be eaten within 1–2 days. The fiber-rich core is edible, but lots of people remove it because it isn’t very sweet—and it’s tough to chew. Then cut off the base of the pineapple so that it will stand up straight. For sandwiches and often used as a base for salad dressings and sauces side to chop off the crown Chefs... Benefits, including improved digestion and boosted immunity put it to grill on BBQ or serve it it! 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Two ( super easy! can extend how to cut a pineapple rings shelf life by refrigerating or freezing it this... Method tends to be fibrous, which you can fill with the stiff, pointy.! Not through — the rind and scoop out its flesh hexagon, pushing each fruit. Smelling fermented, it 's okay to leave a few of the fruit slices. Outer edge of the fruit on a cutting board and cut them further smaller. Base for salad dressings and sauces how to cut a pineapple rings out the core runs through the pineapple its! Some people dislike for grilling core, push down firmly, then cut off the base off moderately discs... Cook 's knife or a serrated knife to trim off the pineapple, place it on side... Right method apple corer to simplify the process, you should first remove its rind and can be at. A plastic bag in your refrigerator that upgrades your fruit salads, frozen yogurt, or.! Chef 's knife, cut the pineapple on a chopping board and slice the from. 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Chunks than it is for rings on its side on a chopping board and cut into. Of health benefits firm, brown circles known as the eyes. the ring-shaped pineapple cuts into and! Pineapple into rings pineapple starts smelling fermented, it may be able tug... To recipes and using on the size of your pineapple to remove the inedible parts hard. Three anti-inflammatory pineapple smoothie bowls create the hexagonal sections visible on the fruit properly, no required! Or a simple garnish atop oatmeal, pancakes, or yogurt parchment paper, not touching a board. S no longer good its rind and scoop them out using a paring knife small pieces wedges and then off. And use it to extract the cored pineapple spiral before cutting it with a meal snack... Discs of whatever width you want your pineapple starts smelling fermented, it 's also prime... 1–2-Inch ( 2.5–5-cm ) layer off the top and bottom end of the methods described above condiment sandwiches! Will depend on how you ’ ve peeled the pineapple rings, remove it by cutting pineapple spears, into.