Thank you so much. Yummy! This keto dough is ready in minutes, but does require a bit of chilling time to ensure the best results. Not this crust! The first time we did this step we were so nervous. Heck you can eat this crust on its own its so good! Because you press in the crust, there is no tedious rolling out of dough – which btw is the number one reason that I don’t have more pie recipes on IBIH. And it turns out that the texture of the zucchini might be even more suitable than apples for pie. If you break the strips while weaving them, don’t get too upset. How to make keto apple pie The rich pastry is made with a combination of almond and coconut flour. LOVE this recipe!!! If you are looking for an easy almond flour pie crust recipe, try this one! Roll out 1 batch of pie crust into a roughly 13-inch circle, between two sheets of parchment paper. I’ve always been a big time apple lover and this is just too ideal. Who needs a crust I said. This was 2 large chayotes for me. Bake 350 degrees for 30-40 min or until golden. (Absolutely Legit!) Keto Apple Pie Filling. Then wrap your crust in plastic wrap and put it in the refrigerator. Once melted add in the remaining ingredients and bring to a low simmer for 20 minutes until the mixture is slightly thickened. If you are looking for anything else to put in your pie filling to make your Low Carb Apple Pie slightly different, try adding some cooked cranberries, which will add some color. Or you could always make it into (more diet-friendly!) Looking for a pie or tart recipe to make for the upcoming holidays? This was 2 large chayotes for me. I like my crust to just line the bottom of the pie. Keto Pie Crust | A Vegan Low Carb Pie Crust Recipe. Now I need a nap… LOL! Keto Apple Pie (with our super flaky pie crust!). You can patch up any cracks that occur by pinching the dough together. And if you use the keto pie crust there would be 13g net carbs with a single crust and 14g with a double crust per slice. Post may contain affiliate links. around the house, as it’s highly toxic to the little guys! Now that we’ve gone over the basics of what it is, we are finally going to see how to make our Keto Apple Pie. In this particular pie we used yellow squash only, but test them out and see which you like better. Then cover the pan with foil and finish baking for 20-30 minutes. Easy peasy. Whether you want to make a keto apple pie, a sugar free strawberry rhubarb pie, sugar free pumpkin pie, low carb chicken pot pie or a low carb meat pie, this keto pie crust recipe is for you. This easy keto pie crust made with almond flour is the perfect low-carb pie crust recipe for both sweet and savory pies. I would love to make this for Christmas. If you do not eat all of your Keto Apple Pie the first day that you make it, then just cover it up and put it in the refrigerator. I was stunned how good this pie was!! For a pie with a top and bottom crust: For a double crust (a top and bottom crust) double the recipe, bake the bottom crust empty for 10 minutes, then … Fried Keto "Apple" Pies! This keto pie crust is so easy to make with just a few ingredients. Keto Pie Crust; When following a keto diet, most recipes that call for a crust are just made crustless. It is hard to believe but this low carb keto pie crust will only take five or six minutes of your time before you pop it into the oven. And if using xylitol, make sure to be careful if you have a pup (or kitty!) Your strips will be delicate so again, be careful when removing them from the parchment paper and onto your pie. Then the day of your feast, take the crust out to thaw and follow the rest of our instructions to finish the pie. We need apple pie in our lives so, in order to get around all those carbs, we had to just create a keto version that would satisfy our craving for apple pie while also letting us stick to our low carb diets. Not that I ate pie all of the time, usually just when company came over, and one of those times being whenever we would make a turkey dinner for friends about once a year. There are about 15 grams of carbs in one cup of apples. Oh, and if baking with cups rather than grams is your thing, just click on US Cups for an instant conversion. Butter -This is a major ingredient when you are baking desserts. As a Besti and an Amazon associate I earn from qualifying purchases. In fact we use a secret ingredient which to my surprise, and pleasantly at that, make it taste just like the real thing! I also noted that by increasing the xanthan gum you can get a silky smooth crust, but at the cost of losing quite a bit of flakiness. Zucchini just became my favorite veggie! The reason to use Xanthan gum in your pie crust is that it makes your dough a little softer and as a result makes it easier to work with and also keeps it from breaking when you try to roll it out or form it onto your pie plate. You could also add some walnuts or pecans for some added crunch and nutty flavor. This walnut pie crust is the healthiest pie crust you'll ever eat! Grain free, sugar free, dairy free keto pie crust! After mixing the dough for your pie crust wrap it in a piece of plastic wrap and then put it in your refrigerator until chilled. Once the pie is baked you will not really notice that it is put together like a puzzle. This keto apple pie is the best thing to eat. Well, when I found out I had to drastically change my diet, I had to avoid a lot of the foods that I was used to eating and love, Pie was one of them. As I said in the cookbook, my (keto) life will never be the same guys! It has a mild flavor and gives a tender crumb in cakes, cookies, and biscuits. Home » Keto » Keto Pie Crust Recipe {Almond Flour}. Partway through baking your pie continue to monitor the crust edges so that it doesn’t burn. This guy right here is surely top 5 of my favorite recipes on the site. Your Pie will be ok in your refrigerator for a few days if you don’t eat it all up by then.